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Oriental

Tindora Parvol

Availability: Year-Round

Pack: Box

Weight: 25 pounds

A small, egg-shaped green vegetable, known as "parvol" in India and "tindora" elsewhere. Mildly bitter with a crisp texture, it’s a staple in Indian and Southeast Asian cuisines. Used in curries, stir-fries, and spiced dishes.

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